In a few words

In Saint-Florentin (89), in Burgundy, in the heart of the sugar plain, Charles DAULLE and Georges LION (in the family with the emblematic Joséphine Baker) founded the confectionery in 1938 “Dolis Candies”, later renamed Dolis for the slogan “Dolis a real delight”.

Dolis, specialized in hard pressed candies and caramels was destroyed in 1944, only to be reborn from its ashes 3 years later.

The Burgundian confectionery then developed its ranges with chewy candies in 1950 and marshmallows in 1993 , transforming it from an artisanal confectionery to an industrial confectionery, which delights young and old since 80 years.

Dolis has now become a key player in private label brands in France and abroad, thanks in particular to its integration into the Sucralliance group in 2005.

Dolis candies

In a few numbers

6 000T

candy per year

65

employees



As a responsible SME, we control the entire process, from the reception of the raw materials to the dispatching of our candies.

Thanks to know-how handed down from generation to generation, our confectioners, together with all our on-site teams (Research and Development, Quality, Maintenance, Health, Safety, Environment, Logistics, Purchasing), make up an adaptable, responsive and innovative company.

More information

Dolis participates in a business synergy in the Florentine region: XNUMXst local company to commit.

“The ecosystem approach is a management method where land, water and living resources are integrated to respect ecosystems on which human beings depend. »

Dolis has signed 2 synergy agreements to date.

Dolis technologies

Chewy candies

Condensed milk coffee

Soft, flavored and wrapped chewy pastes in cubic form, available in several flavors and in several recipes (with or without animal gelatin, without sugar).

Marshmallows

Mallows

Marshmallows are produced in cylindrical form, and can be produced in different sizes (mini to jumbo). 

The marshmallows can take different colors (pink or white) and are vanilla flavored. 

Pressed candies

Pressed candies

Cooked sugars are flavored candies. They can be single-colored and streaked.

We are capable of producing candies that meet “ORGANIC” specifications.

Filled hard candies

Filled hard candies

Filled cooked sugars are candies flavored with a fruit filling. They can be flavored with mint, honey or fruit.

We are capable of producing candies that meet “ORGANIC” specifications.